Ingredients for Agua
- Coconut Rum
- Blue Curacao
- Baileys Irish Cream
How to Make Agua
- Combine all ingredients in a blender.
- Blend until smooth.
- Strain the mixture through a fine-mesh sieve to remove any pulp (optional, depending on preference).
- Pour into glasses filled with ice.
- Garnish with a lime wedge and enjoy!
Chef's Tip for Extra Flavor
Want to unlock deeper, more complex flavors? Try toasting your whole spices before grinding them, or blooming ground spices in a little warm oil to enhance their aroma. Deglazing your pan with a bit of stock, wine, or even water after browning ingredients can capture those tasty caramelized bits, adding richness to your dish.
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
8g
Fat
5g
Carbs
0g