Ingredients for Alicia's Marinade
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How to Make Alicia's Marinade
- In a medium bowl, whisk together the olive oil, soy sauce, lime juice, garlic, ginger, brown sugar, and chili powder until well combined.
- Add the meat or vegetables to a resealable bag or shallow dish.
- Pour the marinade over the protein, ensuring it's fully coated.
- Marinate for at least 30 minutes, or up to 4 hours in the refrigerator for maximum flavor.
- Preheat your grill, skillet, or oven to medium-high heat.
- Remove the food from the marinade and discard the marinade.
- Cook the marinated protein to your desired level of doneness. For steaks, aim for 3-5 minutes per side for medium-rare; adjust cooking times for other proteins.
Nutrition Information (Approximate per serving)
Sodium
29 g
Sugar
37g
Fat
0g
Carbs
6g