Ingredients for All American Jello Salad
- 1 (3 ounce) package Raspberry Gelatin Powder
- 0 (3 ounce) package Berry Blue Gelatin Mix (not used in recipe)
- 1 cup Boiling Water
- 1 (20 ounce) can Crushed Pineapple, undrained
- 1 cup frozen Unsweetened Blueberries
- 1 cup frozen Unsweetened Raspberry
- 2 ripe Bananas, sliced
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How to Make All American Jello Salad
- In a large bowl, sprinkle 1 (3 ounce) package of strawberry gelatin over 1 cup of boiling water.
- Stir until the gelatin is completely dissolved.
- Add 1 (20 ounce) can of crushed pineapple, undrained.
- Gently fold in 1 cup of frozen blueberries and 1 cup of frozen raspberries.
- Stir in 2 ripe bananas, sliced.
- Pour the mixture into an 8x8 inch baking dish.
- Refrigerate for at least 3 hours, or until the salad is firm.
- Cut into squares and serve chilled. Enjoy!
Nutrition Information (Approximate per serving)
Sodium
7 g
Sugar
169g
Fat
0g
Carbs
15g