Almond Brittle Recipe

Experience the irresistible crunch of homemade Almond Brittle! This delightful recipe offers a sophisticated twist on the classic peanut brittle, boasting a nutty almond flavor that will tantalize your taste buds. Easy to make and perfect for gifting or enjoying as a sweet treat, this recipe is a must-try for both novice and experienced bakers.

Prep Time 5 mins
Cook Time 30 mins
Calories 1849.2 kcal
Protein 39g
Rating 4.0 (2 Reviews)
Almond Brittle 69

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Almond Brittle

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How to Make Almond Brittle

  1. In a large, heavy-bottomed saucepan, bring 1/2 cup of water to a boil over medium heat.
  2. Gradually add 2 cups granulated sugar and 1/2 cup light corn syrup, stirring constantly until completely dissolved.
  3. Continue cooking, without stirring, until the mixture reaches the hard-ball stage (265°F/130°C) on a candy thermometer. Immediately stir in 1 cup slivered almonds and 1/4 teaspoon salt.
  4. Continue cooking, stirring frequently to prevent burning, until the mixture reaches the hard-crack stage (300°F/149°C) on a candy thermometer.
  5. Remove from heat and immediately stir in 1 tablespoon unsalted butter, 1 teaspoon vanilla extract, and 1/4 teaspoon baking soda. The mixture will foam up.
  6. Quickly pour the mixture onto a well-buttered baking sheet or silicone baking mat. Using a buttered spatula, spread it into a thin, even layer while it's still hot and pliable.
  7. Let cool completely to room temperature. Once cooled, break the brittle into irregular pieces.
  8. Store in an airtight container at room temperature for up to 2 weeks.

Nutrition Information (Approximate per serving)

Sodium

58 g

Sugar

981g

Fat

54g

Carbs

112g

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30 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion North American Healthy Desserts Fruit American Easy Potluck Dinner Party Fall Finger Food Heirloom Historical Holiday Event Kid Friendly Winter Candy Nuts Stove Top Dietary Gifts Christmas New Years Low Cholesterol Seasonal Comfort Food Low In Something Taste Mood To Go Equipment Number Of Servings Presentation