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Amaretto Punch Recipe

This dreamy Amaretto punch is the perfect refreshing treat for any gathering! Easy to make and incredibly delicious, this recipe requires minimal effort but delivers maximum flavor. Simply mix the ingredients, freeze, and enjoy this delightful cocktail. Perfect for parties or a cozy night in.

Prep Time 15 mins
Cook Time 245 mins
Calories 136 kcal
Protein 1g
Rating 5.0 (1 Reviews)
Amaretto Punch

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Recipe Author

Chef Forktionary, author of this recipe

Passionate home cook & Forktionary contributor.

Ingredients for Amaretto Punch

  • Orange Juice
  • 7 Up Soda
  • Pineapple
  • 1 (750ml) bottle Amaretto

How to Make Amaretto Punch

  1. In a large pitcher, combine 1 (750ml) bottle of Amaretto, 2 liters of chilled ginger ale, 1 (12 ounce) can of frozen lemonade concentrate, and 1 cup of cranberry juice.
  2. Gently stir to combine all ingredients.
  3. Pour the mixture into a freezer-safe container or ice cube trays.
  4. Freeze for at least 4 hours, or until solid. If using ice cube trays, allow the cubes to freeze completely before combining.
  5. To serve, remove from freezer and let sit for 10-15 minutes to slightly soften (if using a large container). If using ice cubes, combine them in a punch bowl and add more ginger ale as needed to adjust consistency.

Chef's Tip for Extra Flavor

Small additions can make a big impact! Try a sprinkle of fresh herbs, a dash of your favorite spice blend, or a squeeze of citrus just before serving to really enhance the flavors of your dish.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

114g

Fat

0g

Carbs

11g

Recipe Categories (Choose a category and find related recipes!)

Weeknight Time To Make Course Preparation Occasion 5 Ingredients Or Less Beverages Easy Dinner Party Holiday Event Cocktails Punch Comfort Food Taste Mood 3 Steps Or Less