Ants On A Log Recipe

These Ants on a Log are incredibly easy to make, even for little ones! A classic and healthy snack, this recipe is perfect for after-school treats, parties, or any time you need a quick and nutritious bite. Crunchy celery, creamy peanut butter, and sweet raisins create a delicious combination kids will adore. Get ready for some fun in the kitchen!

Prep Time 5 mins
Cook Time 5 mins
Calories 105.9 kcal
Protein 8g
Rating 4.7 (22 Reviews)
Ants On A Log

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Recipe Author

Chef Forktionary, author of this recipe

Passionate home cook & Forktionary contributor.

Ingredients for Ants On A Log

  • Celery Ribs
  • 1/4 cup peanut butter (or any nut butter)
  • Raisins

How to Make Ants On A Log

  1. Wash and trim the celery stalks, removing any strings.
  2. Spread approximately 1 tablespoon of peanut butter evenly into the groove of each celery stalk.
  3. Place 4-6 raisins on top of the peanut butter in a line to resemble ants.
  4. Serve immediately and enjoy your delicious Ants on a Log!

Chef's Tip for Extra Flavor

Chef's secret: layers of flavor make a dish truly memorable! Consider what a little extra something could bring – perhaps a touch of acidity like a good vinegar or citrus zest, a hint of smokiness from paprika, a bit of umami from mushrooms or soy sauce, or a sprinkle of toasted nuts for texture. Experiment and taste as you go!

Nutrition Information (Approximate per serving)

Sodium

4 g

Sugar

13g

Fat

8g

Carbs

1g