Ingredients for Banana Fool Smoothy
- 2 ripe bananas
- 1 tablespoon lime juice
- 1/2 cup evaporated milk
- 1 cup plain Greek yogurt
How to Make Banana Fool Smoothy
- Mash 2 ripe bananas in a medium bowl.
- Pour the mashed bananas into a blender.
- Add 1/2 cup evaporated milk, 1 tablespoon lime juice, and 1 cup plain Greek yogurt to the blender.
- Blend until completely smooth (approximately 30-45 seconds).
- Pour into 4 glasses or bowls.
- Chill for at least 15 minutes before serving for optimal coolness.
Chef's Tip for Extra Flavor
Chef's secret: layers of flavor make a dish truly memorable! Consider what a little extra something could bring – perhaps a touch of acidity like a good vinegar or citrus zest, a hint of smokiness from paprika, a bit of umami from mushrooms or soy sauce, or a sprinkle of toasted nuts for texture. Experiment and taste as you go!
Nutrition Information (Approximate per serving)
Sodium
1 g
Sugar
45g
Fat
7g
Carbs
6g