Aunt Sue S No Bean Chili Dip Recipe

This crowd-pleasing No-Bean Chili Dip recipe, from my sister-in-law Sue Johnson Lefever Cote, is a guaranteed hit for any occasion! It's incredibly flavorful and easy to make. Get ready for rave reviews – perfect for parties, game day, or a cozy night in.

Prep Time 15 mins
Cook Time 37 mins
Calories 453 kcal
Protein 40g
Rating 4.6 (5 Reviews)
Aunt Sue S No Bean Chili Dip

Recipe Actions

Recipe Author

Chef Forktionary, author of this recipe

Passionate home cook & Forktionary contributor.

Ingredients for Aunt Sue S No Bean Chili Dip

  • Cream Cheese
  • No Bean Chili
  • Cheese

How to Make Aunt Sue S No Bean Chili Dip

  1. Combine all ingredients in a medium saucepan.
  2. Cook over medium heat for 20-25 minutes, stirring occasionally, until heated through and flavors have melded.
  3. Remove from heat and let cool slightly before serving.
  4. Serve with tortilla chips or your favorite dippers. Enjoy!

Chef's Tip for Extra Flavor

Chef's secret: layers of flavor make a dish truly memorable! Consider what a little extra something could bring – perhaps a touch of acidity like a good vinegar or citrus zest, a hint of smokiness from paprika, a bit of umami from mushrooms or soy sauce, or a sprinkle of toasted nuts for texture. Experiment and taste as you go!

Nutrition Information (Approximate per serving)

Sodium

39 g

Sugar

1g

Fat

117g

Carbs

3g