Ingredients for No Time Flat Nuked Nachos With Salsa And Cheese
- Refried Beans
- 1/2 cup sour cream
- 1/2 cup salsa
- Cheddar Cheese
- Corn Tortilla Chips
How to Make No Time Flat Nuked Nachos With Salsa And Cheese
- Spread 1 (15-ounce) can of refried beans in a ring on a large microwave-safe plate, leaving a 4-inch space in the center.
- Evenly spread 1/2 cup of sour cream over the refried beans.
- Top with 1/2 cup of your favorite salsa.
- Sprinkle 1/2 cup of shredded cheddar cheese over the beans and salsa.
- Microwave on high for 2 minutes.
- Remove from microwave. Pile 1 (10-ounce) bag of tortilla chips into the center of the plate.
- Sprinkle the remaining 1/2 cup of cheese over the chips.
- Microwave on high for another 1-2 minutes, or until the cheese is melted and bubbly.
- Carefully remove from microwave (plate will be hot!). Serve immediately. Garnish with chopped onions and tomatoes if desired.
Chef's Tip for Extra Flavor
Want to unlock deeper, more complex flavors? Try toasting your whole spices before grinding them, or blooming ground spices in a little warm oil to enhance their aroma. Deglazing your pan with a bit of stock, wine, or even water after browning ingredients can capture those tasty caramelized bits, adding richness to your dish.
Nutrition Information (Approximate per serving)
Sodium
31 g
Sugar
8g
Fat
43g
Carbs
6g
