Ingredients for Avocado Shake
- 1 ripe avocado
- 1 cup milk (dairy or non-dairy)
- 1 tablespoon sugar (or to taste)
- Ice Cube
How to Make Avocado Shake
- Cut one ripe avocado in half, remove the pit, and scoop out the pulp.
- Add the avocado pulp to a blender.
- Add 1 cup of milk (dairy or non-dairy), 1 tablespoon of sugar (or to taste), and 1/2 cup of ice cubes to the blender.
- Blend on high speed until completely smooth and frothy (about 30-60 seconds).
- Taste and add more sugar or milk to adjust sweetness and consistency as needed.
- Pour into a glass and serve immediately. Garnish with a sprinkle of cocoa powder or a few avocado slices for an extra touch.
Chef's Tip for Extra Flavor
Small additions can make a big impact! Try a sprinkle of fresh herbs, a dash of your favorite spice blend, or a squeeze of citrus just before serving to really enhance the flavors of your dish.
Nutrition Information (Approximate per serving)
Sodium
4 g
Sugar
27g
Fat
31g
Carbs
7g