Bacon Cream Cheese Breadsticks Recipe

These irresistible Bacon Cream Cheese Breadsticks are a family favorite appetizer! Quick and easy to make, they're perfect for game day, parties, or a weeknight treat. Get ready for crispy, cheesy, bacony goodness in just 30 minutes!

Prep Time 15 mins
Cook Time 30 mins
Calories 50.7 kcal
Protein 3g
Rating 5.0 (1 Reviews)
Bacon Cream Cheese Breadsticks 19

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Bacon Cream Cheese Breadsticks

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How to Make Bacon Cream Cheese Breadsticks

  1. Preheat oven to 350°F (175°C).
  2. Unfold the breadsticks and spread each one evenly with 2 tablespoons of softened cream cheese.
  3. Sprinkle 1 tablespoon of shredded cheddar cheese and 1 tablespoon of cooked, crumbled bacon over the cream cheese on each breadstick.
  4. Gently twist each breadstick and cut into 4 equal pieces.
  5. Arrange the breadstick pieces on a baking sheet lined with parchment paper.
  6. Bake for 18-20 minutes, or until golden brown and heated through.

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

0g

Fat

6g

Carbs

1g

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