Ingredients for Breadstick Seasoning
Cook Smarter with Sous, Your Kitchen Companion
Missing an ingredient for this Breadstick Seasoning? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.
How to Make Breadstick Seasoning
- In a small bowl, combine 1 tablespoon Parmesan cheese, 1 teaspoon garlic powder, 1/2 teaspoon dried oregano, 1/4 teaspoon onion powder, and 1/4 teaspoon salt.
- Add 1 tablespoon olive oil and 1 teaspoon minced garlic (or 1/2 teaspoon garlic powder). Stir until well combined.
- Preheat oven to 375°F (190°C).
- Brush the mixture generously onto breadsticks before baking for 5-7 minutes, or brush onto already-baked breadsticks and reheat for 2-3 minutes until warm and crispy.
Nutrition Information (Approximate per serving)
Sodium
9 g
Sugar
1g
Fat
90g
Carbs
1g