Ingredients for Bailey S Banana Colada
- 1.5 oz Bailey's Irish Cream
- 1 ripe banana
- Banana Liqueur
- 1 cup ice
- Pina Colada Nonalcoholic Drink Mix
- Dark Rum
How to Make Bailey S Banana Colada
- Combine 1 ripe banana, 1.5 oz Bailey's Irish Cream, and 1 oz white rum in a blender.
- Add 4 oz piña colada mix and blend until mostly smooth.
- Add 1 cup of ice and blend until completely smooth and frosty.
- Pour into a hurricane glass or your favorite cocktail glass. Garnish with a maraschino cherry and a pineapple wedge (optional).
Chef's Tip for Extra Flavor
Elevate your dish with simple flavor boosters! A final flourish of freshly chopped herbs can add incredible brightness, while a squeeze of lemon or lime juice right before serving can awaken all the flavors. Don't underestimate a sprinkle of quality finishing salt or a drizzle of good olive oil to make your creation shine.
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
57g
Fat
0g
Carbs
8g