Forktionary

Banana Nut Toffee Latte Recipe

Indulge in a luxurious Banana Nut Toffee Latte, crafted with rich espresso, creamy steamed milk, and delightful banana and hazelnut flavors. This gourmet coffee shop experience is now just minutes away! Perfect for a cozy morning or an afternoon pick-me-up.

Prep Time 5 mins
Cook Time 12 mins
Calories 1.1 kcal
Protein 0g
Rating 4.0 (1 Reviews)
Banana Nut Toffee Latte 16

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Banana Nut Toffee Latte

  • 1 ounce banana syrup (for base) + 1/2 teaspoon banana syrup (for drizzle)
  • 2 ounces toffee nut syrup
  • 2 ounces toffee nut syrup
  • 2 ounces freshly brewed hot espresso
  • 6-8 ounces hot steamed or foamed milk
  • generous sprinkle hazelnut topping powder

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How to Make Banana Nut Toffee Latte

  1. Pour 1 ounce of banana syrup into a 12-ounce cup.
  2. Add 2 ounces of toffee nut syrup.
  3. Add 2 ounces of freshly brewed hot espresso.
  4. Fill the cup with 6-8 ounces of hot steamed or foamed milk.
  5. Gently stir once, lifting upwards to incorporate the syrups.
  6. Drizzle 1/2 teaspoon of banana syrup over the foamed milk.
  7. Sprinkle generously with hazelnut topping powder.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

0g

Fat

0g

Carbs

0g

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion North American For 1 Or 2 Beverages Beans Dinner Party Number Of Servings