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Baskin Robbin's Pie Recipe

Indulge in this decadent Baskin-Robbins Pie – a creamy, dreamy dessert that tastes like your favorite ice cream parlor treat! This no-bake pie features a buttery pecan crust, a rich cream cheese filling, and a luscious chocolate pudding layer, all topped with fluffy Cool Whip and crunchy pecans. Get ready for a flavor explosion that's perfect for any occasion!

Prep Time 30 mins
Cook Time 252 mins
Calories 622.7 kcal
Protein 15g
Rating 0.0 (1 Reviews)
Baskin Robbin's Pie 17

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Baskin Robbin's Pie

  • 1 1/2 cups all-purpose flour
  • 1/2 cup (1 stick) cold unsalted margarine
  • 3/4 cup chopped pecans (divided)
  • 1 cup granulated sugar
  • 8 ounces cream cheese
  • 2 cups Cool Whip (divided)
  • 1 (3.4 ounce) package instant chocolate pudding mix
  • 2 cups milk

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How to Make Baskin Robbin's Pie

  1. **Make the Crust:** Preheat oven to 350°F (175°C).
  2. In a medium bowl, combine 1 ½ cups all-purpose flour, ½ cup (1 stick) cold unsalted margarine (cut into cubes), and ½ cup chopped pecans.
  3. Press the mixture into the bottom and up the sides of a 9-inch deep-dish pie pan.
  4. Bake for 20 minutes, or until lightly golden.
  5. Let the crust cool completely on a wire rack.
  6. **Prepare the Filling:** In a large bowl, beat 8 ounces cream cheese (softened) with 1 cup granulated sugar until smooth and creamy.
  7. Gently fold in 2 cups Cool Whip (reserve 1 cup for garnish).
  8. Pour the cream cheese mixture into the cooled pie crust.
  9. Top with 1 (3.4 ounce) package instant chocolate pudding prepared according to package directions.
  10. Spread the reserved 1 cup of Cool Whip evenly over the chocolate pudding.
  11. Sprinkle with ¼ cup chopped pecans.
  12. Refrigerate for at least 4 hours, or preferably overnight, to allow the flavors to meld and the pie to set.

Nutrition Information (Approximate per serving)

Sodium

17 g

Sugar

153g

Fat

83g

Carbs

19g

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