Black And Gold Recipe

Indulge in the rich, decadent flavors of the Black & Gold Coffee! This warm, inviting drink combines the deep, dark notes of Mozart chocolate liqueur with the shimmering spice of Goldschläger, all nestled in a cozy cup of hot coffee. A touch of sweetness and a dollop of whipped cream elevate this cocktail to pure bliss. Perfect for chilly evenings or a sophisticated nightcap – customize the liqueur amounts to match your taste!

Prep Time 2 mins
Cook Time 2 mins
Calories 28.1 kcal
Protein 1g
Rating 5.0 (2 Reviews)
Black And Gold 17

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Black And Gold

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How to Make Black And Gold

  1. Gently warm your favorite coffee mug.
  2. Add 1.5 oz of Mozart Black Chocolate Liqueur to the mug.
  3. Add 0.5 oz of Goldschläger.
  4. Add simple syrup or sugar to taste (optional).
  5. Stir gently to combine the liqueurs and sweetener.
  6. Slowly pour in 6 oz of hot coffee.
  7. Top with a generous dollop of whipped cream.
  8. Serve immediately and enjoy your luxurious Black & Gold Coffee!

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

2g

Fat

6g

Carbs

0g