Ingredients for Black And Gold
- Chocolate Liqueur
- Cinnamon Schnapps
- Black Coffee
- Splenda Sugar Substitute
- Whipped cream, to taste
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How to Make Black And Gold
- Gently warm your favorite coffee mug.
- Add 1.5 oz of Mozart Black Chocolate Liqueur to the mug.
- Add 0.5 oz of Goldschläger.
- Add simple syrup or sugar to taste (optional).
- Stir gently to combine the liqueurs and sweetener.
- Slowly pour in 6 oz of hot coffee.
- Top with a generous dollop of whipped cream.
- Serve immediately and enjoy your luxurious Black & Gold Coffee!
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
2g
Fat
6g
Carbs
0g