Black Santa Martini Recipe

Get ready to score a touchdown with this delicious Black Santa Martini recipe, straight from Nick Barnett, #56 of the Green Bay Packers! Featured on a local morning news cooking segment, this expertly crafted cocktail hails from Barnett's Green Bay hot spot, Five Six. This festive, sophisticated drink is perfect for holiday gatherings or any time you want to celebrate in style. Easy to make and incredibly flavorful, the Black Santa Martini is a must-try for cocktail enthusiasts.

Prep Time 3 mins
Cook Time 3 mins
Calories 240.2 kcal
Protein 0g
Rating 5.0 (1 Reviews)
Black Santa Martini 26

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Black Santa Martini

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How to Make Black Santa Martini

  1. Fill a cocktail shaker with ice.
  2. Add 2 oz. Vodka, 1 oz. Coffee Liqueur, 1 oz. Crème de Cacao, and ½ oz. Heavy Cream to the shaker.
  3. Secure the lid tightly and shake vigorously for 15-20 seconds until well-chilled.
  4. Strain into two chilled martini glasses.
  5. Garnish each glass with a chocolate shavings or a coffee bean (optional).
  6. Enjoy responsibly!

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

73g

Fat

0g

Carbs

6g