Ingredients for Blue Star
- Gin
- Dry Vermouth
- 2 oz blue curaçao
- Orange Juice
- Orange slice or lime wheel for garnish
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How to Make Blue Star
- Fill a cocktail shaker with ice.
- Add 2 ounces of blue curaçao, 1 ounce of orange liqueur (such as Cointreau or Triple Sec), and ¾ ounce of fresh lime juice to the shaker.
- Secure the lid tightly and shake vigorously for 15-20 seconds until well-chilled.
- Fill a chilled rocks glass or hurricane glass with finely crushed ice.
- Double strain the cocktail into the ice-filled glass (using a Hawthorne strainer and a fine-mesh strainer to remove any ice chips).
- Garnish with a thin orange slice or a lime wheel.
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
7g
Fat
0g
Carbs
0g