Cafe Pucci Recipe

Indulge in the rich, comforting warmth of Cafe Pucci – a dreamy Italian coffee treat! This simple recipe combines the bold intensity of espresso with luscious cream and a touch of sweetness, creating a perfect pick-me-up for chilly evenings or a delightful afternoon escape. Perfect for coffee lovers and easy to make in under 10 minutes!

Prep Time 2 mins
Cook Time 8 mins
Calories 103.7 kcal
Protein 0g
Rating 4.7 (3 Reviews)
Cafe Pucci 14

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Cafe Pucci

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How to Make Cafe Pucci

  1. In a heat-proof mug or glass, gently warm the coffee liqueur. You can do this by briefly microwaving (5-10 seconds) or setting it in a small bowl of hot water.
  2. Stir in the granulated sugar until dissolved.
  3. Add the freshly brewed shot of espresso to the mug.
  4. Stir gently to combine the liqueur, sugar, and espresso.
  5. Top with the lightly whipped heavy cream.
  6. Serve immediately and enjoy your warm Italian coffee dream!

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

19g

Fat

5g

Carbs

1g