Ingredients for Almond Cigar
- Golden Rum
- Amaretto Liqueur
- Lime Juice
- Lime Peel
- Cinnamon Stick
How to Make Almond Cigar
- In a cocktail shaker, combine 2 oz Havana Club Rum, 1 oz Almond Syrup, ¾ oz Fresh Lime Juice, and ½ oz Simple Syrup.
- Add ice to the shaker.
- Shake vigorously until well-chilled.
- Strain into a chilled daiquiri glass.
- Garnish with a cinnamon stick wrapped in a lime peel.
Chef's Tip for Extra Flavor
Want to unlock deeper, more complex flavors? Try toasting your whole spices before grinding them, or blooming ground spices in a little warm oil to enhance their aroma. Deglazing your pan with a bit of stock, wine, or even water after browning ingredients can capture those tasty caramelized bits, adding richness to your dish.
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
1g
Fat
0g
Carbs
0g