Candy Sandwich Recipe

Indulge in a nostalgic blast from the past with this Candy Sandwich recipe! Remember those magical moments when Mom whipped up something extra special? This recipe recreates that childhood joy with a gooey, decadent combination of peanut butter, Nutella, and marshmallow fluff, sandwiched between perfectly toasted bread. It's a sweet, slightly messy, and utterly irresistible treat – perfect for a fun family dessert or a nostalgic solo indulgence. Warning: Not for the faint of heart (or those watching their sugar intake!).

Prep Time 2 mins
Cook Time 5 mins
Calories 469 kcal
Protein 22g
Rating 4.0 (1 Reviews)
Candy Sandwich 39

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Candy Sandwich

  • 2 slices of your favorite bread (white, wheat, etc.)
  • 2 tablespoons creamy peanut butter
  • Chocolate Hazelnut Spread
  • Marshmallow Cream

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How to Make Candy Sandwich

  1. Lay out two slices of bread side-by-side.
  2. Spread 2 tablespoons of peanut butter evenly onto one slice of bread.
  3. Carefully spread 1 tablespoon of Nutella over the peanut butter.
  4. On the second slice of bread, spread 1 tablespoon of marshmallow fluff evenly.
  5. Gently press the two slices of bread together to create the sandwich.
  6. Heat a lightly oiled skillet or griddle over medium-low heat.
  7. Cook the sandwich for 2-3 minutes per side, or until the bread is golden brown and the filling is warm and gooey. Alternatively, you can broil for 1-2 minutes, watching carefully to prevent burning.
  8. Let the sandwich cool slightly before cutting in half (optional).
  9. Enjoy your Candy Sandwich! Wet wipes recommended (but optional!).

Nutrition Information (Approximate per serving)

Sodium

19 g

Sugar

104g

Fat

21g

Carbs

19g