Caramel Banana Shake Up Recipe

Indulge in this creamy, dreamy Caramel Banana Shake Up! This quick and easy recipe blends ripe bananas, rich ice cream, luscious caramel sauce, and creamy milk into a decadent treat perfect for a hot day or a sweet anytime snack. Get ready for a flavor explosion in just minutes!

Prep Time 5 mins
Cook Time 10 mins
Calories 151.6 kcal
Protein 7g
Rating 5.0 (1 Reviews)
Caramel Banana Shake Up 17

Recipe Actions

Share this recipe:

Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Caramel Banana Shake Up

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Caramel Banana Shake Up? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

How to Make Caramel Banana Shake Up

  1. Add 1 cup of milk, 1 ripe sliced banana, 1 cup of vanilla ice cream, and 2 tablespoons of caramel sundae sauce to a blender.
  2. Secure the blender lid firmly.
  3. Blend on high speed for 30-45 seconds, or until the mixture is completely smooth and creamy. Stop and scrape down the sides as needed.
  4. Pour into a tall glass and enjoy immediately! Optional: Garnish with whipped cream, a caramel drizzle, or a sprinkle of chopped nuts.

Nutrition Information (Approximate per serving)

Sodium

4 g

Sugar

30g

Fat

17g

Carbs

7g