The Forktionary Angle
"The golden ribbon of dessert decadence."
Definition
A thick, sweet sauce made from caramelized sugar, butter, and cream, perfect for drizzling over desserts or mixing into beverages.
Flavor Profile
The primary flavor notes for Caramel Ice Cream Topping are:
Chef’s Secret
For a quick salted caramel hack, stir a pinch of flaky sea salt into your warm caramel topping just before serving. It deepens the flavor without making it overly salty.
Best Substitutes
Butterscotch Sauce
Dulce de Leche
Maple Syrup
Buying Guide
Check ingredients for real butter and cream for richer flavor. Look for squeeze bottles for easy application.