Catsup Ketchup Substitute For Use In Cooking Recipe

Whip up this incredibly simple catsup/ketchup substitute in minutes! Perfect for adding that signature tangy sweetness to your favorite recipes without the added sugars and preservatives of store-bought brands. Ideal for sauces, marinades, and glazes.

Prep Time 2 mins
Cook Time 5 mins
Calories 470.8 kcal
Protein 6g
Rating 2.3 (3 Reviews)
Catsup Ketchup Substitute For Use In Cooking 33

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Catsup Ketchup Substitute For Use In Cooking

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How to Make Catsup Ketchup Substitute For Use In Cooking

  1. In a small bowl, whisk together the tomato paste, apple cider vinegar, brown sugar, and Worcestershire sauce until smooth.
  2. Add a pinch of salt and black pepper to taste.
  3. Stir in a teaspoon of onion powder for added depth of flavor (optional).
  4. Taste and adjust seasonings as needed. Add a touch more brown sugar for sweetness or vinegar for tang.
  5. Use immediately or store in an airtight container in the refrigerator for up to a week.

Nutrition Information (Approximate per serving)

Sodium

53 g

Sugar

441g

Fat

0g

Carbs

39g