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Basic Sweet And Sour Sauce Recipe

Whip up this incredibly versatile sweet and sour sauce in just 5 minutes! Ideal for marinades, dipping sauces, and glazing – elevate your dishes with its tangy-sweet perfection. Easy recipe for beginners and seasoned cooks alike.

Prep Time 5 mins
Cook Time 5 mins
Calories 156.8 kcal
Protein 6g
Rating 4.0 (1 Reviews)
Basic Sweet And Sour Sauce 124

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Basic Sweet And Sour Sauce

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How to Make Basic Sweet And Sour Sauce

  1. In a medium saucepan, combine 1 cup white vinegar, 1 cup granulated sugar, 1/2 cup ketchup, 1/4 cup soy sauce, 2 tablespoons pineapple juice, and 1 tablespoon rice vinegar over medium heat.
  2. Bring the mixture to a simmer, stirring constantly, until the sugar is completely dissolved and the sauce begins to thicken slightly. This should take about 2-3 minutes.
  3. In a small bowl, whisk together 2 tablespoons cornstarch and 2 tablespoons cold water until smooth.
  4. Slowly whisk the cornstarch slurry into the simmering sauce. Continue to stir constantly until the sauce thickens and becomes clear, about 1-2 minutes.
  5. Remove from heat and let cool slightly before using. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

67 g

Sugar

106g

Fat

0g

Carbs

11g

Recipe Categories (Choose a category and find related recipes!)

Appetizers & Snacks Asian Chinese Vegetarian Vegan 30 Minutes Or Less

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Preparation Low Protein Healthy Sauces Condiments Etc Easy Low Fat Dietary Low Cholesterol Low Saturated Fat Low Calorie Sweet Sauces Low In Something 3 Steps Or Less