Ingredients for Basic Sweet And Sour Sauce
- 2 tablespoons cold water
- 1 cup granulated sugar
- 1/4 cup soy sauce
- Tomato Sauce
- Vinegar
- 2 tablespoons cornstarch
How to Make Basic Sweet And Sour Sauce
- In a medium saucepan, combine 1 cup white vinegar, 1 cup granulated sugar, 1/2 cup ketchup, 1/4 cup soy sauce, 2 tablespoons pineapple juice, and 1 tablespoon rice vinegar over medium heat.
- Bring the mixture to a simmer, stirring constantly, until the sugar is completely dissolved and the sauce begins to thicken slightly. This should take about 2-3 minutes.
- In a small bowl, whisk together 2 tablespoons cornstarch and 2 tablespoons cold water until smooth.
- Slowly whisk the cornstarch slurry into the simmering sauce. Continue to stir constantly until the sauce thickens and becomes clear, about 1-2 minutes.
- Remove from heat and let cool slightly before using. Enjoy!
Chef's Tip for Extra Flavor
Elevate your dish with simple flavor boosters! A final flourish of freshly chopped herbs can add incredible brightness, while a squeeze of lemon or lime juice right before serving can awaken all the flavors. Don't underestimate a sprinkle of quality finishing salt or a drizzle of good olive oil to make your creation shine.
Nutrition Information (Approximate per serving)
Sodium
67 g
Sugar
106g
Fat
0g
Carbs
11g