China White Recipe

Escape to paradise with the refreshing China White cocktail! This tropical delight is perfect for a hot sunny day, evoking images of crystal-clear beaches and gentle ocean breezes. A subtly spiced martini with a surprisingly quick prep time, it's the ideal summer cooler.

Prep Time 2 mins
Cook Time 1 mins
Calories 64.5 kcal
Protein 0g
Rating 5.0 (1 Reviews)
China White

Recipe Actions

Share this recipe:

Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for China White

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this China White? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

How to Make China White

  1. Fill a cocktail shaker with ice.
  2. Add 2 ounces of white rum.
  3. Add 1 ounce of fresh lime juice.
  4. Add 0.75 ounces of white crème de cacao.
  5. Add 0.5 ounces of coconut cream.
  6. Shake vigorously until well-chilled.
  7. Strain into a chilled martini glass.
  8. Garnish with a sprinkle of cinnamon.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

0g

Fat

0g

Carbs

0g