Bailey's Fizz Recipe

Celebrate St. Patrick's Day or any day with this delightfully creamy and bubbly Bailey's Irish Cream Fizz! This easy cocktail recipe takes just minutes to make and is the perfect festive drink for parties or a cozy night in. Impress your guests with this delicious and sophisticated twist on a classic.

Prep Time 2 mins
Cook Time 2 mins
Calories 355.9 kcal
Protein 6g
Rating Be the first
Bailey's Fizz 246

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Bailey's Fizz

  • 1.5 ounces Baileys Irish Cream
  • 4 ounces Club Soda
  • Ice (to fill a highball glass)
  • A sprinkle of cocoa powder (optional)
  • A few chocolate shavings (optional)

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How to Make Bailey's Fizz

  1. Fill a highball glass with ice.
  2. Add 1.5 ounces of Bailey's Irish Cream.
  3. Top with 4 ounces of chilled club soda or sparkling water.
  4. Gently stir to combine.
  5. Garnish with a sprinkle of cocoa powder or a few chocolate shavings (optional).
  6. Enjoy responsibly!

Nutrition Information (Approximate per serving)

Sodium

4 g

Sugar

86g

Fat

52g

Carbs

7g

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Frequently Asked Questions

How long does it take to make Bailey's Fizz?

Bailey's Fizz takes about 4 minutes from start to finish — roughly 2 minutes to prepare and 2 minutes to cook.

How many calories are in Bailey's Fizz?

Bailey's Fizz has approximately 355.9 calories per serving, with about 6 g protein, 7 g carbohydrates and 26 g fat.

What ingredients do I need for Bailey's Fizz?

The key ingredients for Bailey's Fizz are Baileys Irish Cream, Club Soda, Ice (to fill a highball glass), A sprinkle of cocoa powder (optional), A few chocolate shavings (optional). See the full list with measurements above.

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