Bailey's Fizz Recipe

Celebrate St. Patrick's Day or any day with this delightfully creamy and bubbly Bailey's Irish Cream Fizz! This easy cocktail recipe takes just minutes to make and is the perfect festive drink for parties or a cozy night in. Impress your guests with this delicious and sophisticated twist on a classic.

Prep Time 2 mins
Cook Time 2 mins
Calories 355.9 kcal
Protein 6g
Rating 4.4 (8 Reviews)
Bailey's Fizz 97

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Bailey's Fizz

  • 1.5 ounces Baileys Irish Cream
  • 4 ounces Club Soda
  • Ice (to fill a highball glass)
  • A sprinkle of cocoa powder (optional)
  • A few chocolate shavings (optional)

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How to Make Bailey's Fizz

  1. Fill a highball glass with ice.
  2. Add 1.5 ounces of Bailey's Irish Cream.
  3. Top with 4 ounces of chilled club soda or sparkling water.
  4. Gently stir to combine.
  5. Garnish with a sprinkle of cocoa powder or a few chocolate shavings (optional).
  6. Enjoy responsibly!

Nutrition Information (Approximate per serving)

Sodium

4 g

Sugar

86g

Fat

52g

Carbs

7g

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