Chocolate Cornflake Cookies Recipe

Indulge in these irresistible Chocolate Cornflake Cookies! A simple yet sensational recipe that delivers stunning results. This recipe uses rich, melty chocolate (sorry, no white chocolate here!) for a classic treat that's perfect for any occasion. Get ready for crispy edges and a chewy center – pure cookie perfection!

Prep Time 20 mins
Cook Time 95 mins
Calories 209.6 kcal
Protein 5g
Rating Be the first
Chocolate Cornflake Cookies 52

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Chocolate Cornflake Cookies

  • 175g softened butter
  • 175g granulated sugar
  • 1 teaspoon vanilla extract
  • 2 large eggs
  • 250g plain flour
  • 100g sultanas
  • 100g cornflakes
  • 200g dark chocolate
  • white chocolate, for drizzling (optional)

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How to Make Chocolate Cornflake Cookies

  1. Preheat oven to 180°C (350°F). Lightly grease and line two baking trays with parchment paper.
  2. In a mixing bowl, cream together 175g softened butter, 175g granulated sugar, and 1 teaspoon vanilla extract until light and fluffy.
  3. Beat in 2 large eggs until well combined.
  4. Gradually stir in 250g plain flour. Then, fold in 100g sultanas and 100g cornflakes.
  5. Drop rounded tablespoons of the mixture onto the prepared baking trays, leaving some space between each cookie.
  6. Bake for 15-18 minutes, rotating the trays halfway through, until the cookies are lightly golden brown.
  7. Let the cookies cool on the baking trays for 10 minutes.
  8. Carefully transfer the cookies to a wire rack to cool completely.
  9. Place a sheet of parchment paper under the wire rack to catch any drips.
  10. Dip one side of each cooled cookie into melted dark chocolate (approximately 200g).
  11. Return the cookies to the wire rack and let the chocolate set for 30 minutes.
  12. Drizzle with melted white chocolate (optional) and allow to set completely before serving.

Nutrition Information (Approximate per serving)

Sodium

3 g

Sugar

73g

Fat

33g

Carbs

8g

Frequently Asked Questions

How long does it take to make Chocolate Cornflake Cookies?

Chocolate Cornflake Cookies takes about 115 minutes from start to finish — roughly 20 minutes to prepare and 95 minutes to cook.

How many calories are in Chocolate Cornflake Cookies?

Chocolate Cornflake Cookies has approximately 209.6 calories per serving, with about 5 g protein, 8 g carbohydrates and 16 g fat.

What ingredients do I need for Chocolate Cornflake Cookies?

The key ingredients for Chocolate Cornflake Cookies are Butter, Caster Sugar, Vanilla Essence, Egg, Self Raising Flour, Sultana. See the full list with measurements above.

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