Ingredients for Chocolate Cream Soda
- 1/2 cup half-and-half
- 1/4 cup chocolate syrup
- 2/3 cup seltzer water
- Ice (optional)
- Whipped cream (optional, for garnish)
- Chocolate shavings (optional, for garnish)
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How to Make Chocolate Cream Soda
- In a tall glass, add 1/4 cup chocolate syrup.
- Pour in 1/2 cup of half-and-half.
- Gently stir the syrup and half-and-half until well combined.
- Vigorously stir in 2/3 cup of chilled seltzer water.
- Add ice if desired.
- Garnish with whipped cream and a chocolate shavings (optional) and serve immediately!
Nutrition Information (Approximate per serving)
Sodium
7 g
Sugar
50g
Fat
29g
Carbs
8g