Ingredients for Chocolate Hazelnut Coffee
- 1 cup (240ml) hot brewed coffee
- 1 ounce (30ml) chocolate liqueur
- 1 ounce (30ml) hazelnut liqueur
- 1 teaspoon sugar (optional)
- Whipped cream (optional)
- Cocoa powder (optional)
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How to Make Chocolate Hazelnut Coffee
- Preheat a wine glass.
- In a mug, combine 1 cup (240ml) hot brewed coffee, 1 ounce (30ml) hazelnut liqueur, 1 ounce (30ml) chocolate liqueur, and 1 teaspoon of sugar (optional).
- Stir well to combine.
- Pour the mixture into the preheated wine glass.
- Top with whipped cream and a dusting of cocoa powder (optional).
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
0g
Fat
0g
Carbs
0g