Ingredients for Chocolate Peanut Butter Sandwich Cookies
- 1/2 cup creamy peanut butter
- 24 butter flavored crackers
- 1 cup milk chocolate chips
- 1 tablespoon shortening
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How to Make Chocolate Peanut Butter Sandwich Cookies
- Spread 1 tablespoon of peanut butter evenly onto one side of each cracker.
- Top with another cracker to create a sandwich.
- Chill the sandwiches in the refrigerator for at least 15 minutes to firm up the peanut butter.
- Melt 1 cup of chocolate chips and 1 tablespoon of shortening in a double boiler or microwave-safe bowl in 30 second intervals, stirring until smooth and melted.
- Dip each chilled peanut butter sandwich halfway into the melted chocolate, ensuring it's fully coated.
- Place the dipped cookies on wax paper to set and harden completely.
Nutrition Information (Approximate per serving)
Sodium
1 g
Sugar
5g
Fat
5g
Carbs
0g