Ingredients for Chocolate Pudding Mix
- Instant Nonfat Dry Milk Powder
- Granulated Sugar
- Cornstarch
- Salt
- Unsweetened Cocoa
Cook Smarter with Sous, Your Kitchen Companion
Missing an ingredient for this Chocolate Pudding Mix? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.
How to Make Chocolate Pudding Mix
- In a medium bowl, whisk together the cocoa powder, cornstarch, sweetener, and salt until thoroughly combined.
- Stir in the vanilla extract.
- Transfer the mix to an airtight container. Store in a cool, dry place.
- To prepare pudding: In a saucepan, whisk together 2/3 cup of the pudding mix and 2 cups of milk (any kind).
- Cook over medium-low heat, stirring constantly, until the mixture thickens and comes to a simmer. This should take about 5-7 minutes.
- Continue stirring for 1 minute more to ensure the pudding is fully cooked.
- Remove from heat and immediately pour into individual serving dishes.
- Let the pudding cool completely. It will thicken further as it cools. Refrigerate for at least 30 minutes before serving for optimal texture.
Nutrition Information (Approximate per serving)
Sodium
10 g
Sugar
351g
Fat
7g
Carbs
42g
Recipe Tags (Choose a tag and find related recipes!)
15 Minutes Or Less Time To Make Course Preparation Occasion Healthy 5 Ingredients Or Less Desserts Easy Kid Friendly Low Fat Cakes Puddings And Mousses Dietary Gifts Low Cholesterol Cake Fillings And Frostings Comfort Food Inexpensive Healthy 2 Toddler Friendly Low In Something Taste Mood Number Of Servings
