Copycat Duncan Hines Boxed Cake Mix Recipe

This recipe recreates the magic of your favorite boxed white cake mix, but with a homemade twist that's unbelievably better! Never fails, always fluffy, and incredibly versatile. Use it for birthdays, celebrations, or a simple weeknight treat. Add chocolate chips, nuts, dried fruit, or food coloring to customize your cake to perfection. Pastel-colored cakes with matching frosting are a showstopper! Get ready for rave reviews – this is *the* ultimate white cake recipe. **Important:** Do not omit the salt; it's crucial for texture. Butter-flavored Crisco is an acceptable substitute, but the taste will be slightly altered.

Prep Time 20 mins
Cook Time 40 mins
Calories 254.6 kcal
Protein 7g
Rating 4.0 (14 Reviews)
Copycat Duncan Hines Boxed Cake Mix 22

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Copycat Duncan Hines Boxed Cake Mix

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How to Make Copycat Duncan Hines Boxed Cake Mix

  1. Preheat oven to 350°F (175°C). Position oven rack to the second-lowest position.
  2. Grease and flour a 13x9 inch baking pan. Line the bottom with parchment paper.
  3. In a large bowl, cream together 2 cups (4 sticks) unsalted butter, and 3 cups granulated sugar using an electric mixer until light and fluffy.
  4. Add 4 large eggs one at a time, mixing well after each addition. Stir in 2 teaspoons almond extract.
  5. Beat on high speed for 5 minutes until light and airy.
  6. In a separate bowl, whisk together 4 cups all-purpose flour, 4 teaspoons baking soda, and 1 teaspoon salt.
  7. Gradually add the dry ingredients to the wet ingredients, alternating with 2 cups buttermilk, beginning and ending with the dry ingredients. Mix until just combined.
  8. Pour batter into the prepared pan and spread evenly.
  9. Bake for 30-35 minutes, or until a wooden skewer inserted into the center comes out clean.
  10. Let cool completely in the pan before frosting and serving.

Nutrition Information (Approximate per serving)

Sodium

7 g

Sugar

87g

Fat

12g

Carbs

12g