Craisin Clusters Recipe

Satisfy your sweet tooth with these incredibly easy Craisin Clusters! A delightful twist on classic haystack cookies, these no-bake energy bites combine creamy melted chocolate with chewy cranberries and crunchy nuts for a perfect sweet and salty treat. Ready in minutes, these are ideal for holiday baking, parties, or a quick afternoon snack. Get ready to experience a burst of flavor in every bite!

Prep Time 10 mins
Cook Time 15 mins
Calories 198.7 kcal
Protein 4g
Rating 5.0 (1 Reviews)
Craisin Clusters 21

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Craisin Clusters

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How to Make Craisin Clusters

  1. Line a baking sheet with parchment paper or wax paper.
  2. In a microwave-safe bowl or a double boiler, melt 12 ounces of semi-sweet chocolate chips in 30-second intervals, stirring until smooth.
  3. Stir in 1 cup dried cranberries and 1/2 cup chopped nuts (such as pecans, walnuts, or almonds).
  4. Using a spoon or cookie scoop, drop rounded teaspoons of the chocolate mixture onto the prepared baking sheet.
  5. Refrigerate for at least 15 minutes, or until the chocolate is set.

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

80g

Fat

28g

Carbs

8g