Creamy Kiss Recipe

Indulge in the Creamy Kiss: a luscious blend of creamy almond liqueur, rich Irish cream, and sweet peach schnapps. This dreamy cocktail is unbelievably easy to make – ready in just 5 minutes! Perfect for a romantic evening or a sophisticated get-together.

Prep Time 5 mins
Cook Time 5 mins
Calories 83.4 kcal
Protein 1g
Rating 3.5 (2 Reviews)
Creamy Kiss 26

Recipe Actions

Share this recipe:

Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Creamy Kiss

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Creamy Kiss? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

How to Make Creamy Kiss

  1. Fill a cocktail shaker with ice.
  2. Add 1.5 oz of almond liqueur, 1 oz of Irish cream liqueur, and 0.75 oz of peach schnapps to the shaker.
  3. Close the lid tightly and shake well for 15-20 seconds until thoroughly chilled.
  4. Strain into a chilled martini glass or coupe.
  5. Garnish with a peach slice or a sprinkle of cocoa powder (optional).

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

0g

Fat

27g

Carbs

0g