Creamy Raspberry Sipper Recipe

Beat the heat with this refreshing Creamy Raspberry Sipper! A vibrant, non-alcoholic treat perfect for a warm day, easily adaptable for adults. This recipe blends the sweet tang of raspberries with a hint of lemon, creating a cool and creamy delight. Get ready for a taste of summer in every sip!

Prep Time 10 mins
Cook Time 20 mins
Calories 130.2 kcal
Protein 2g
Rating 5.0 (2 Reviews)
Creamy Raspberry Sipper 36

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Creamy Raspberry Sipper

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How to Make Creamy Raspberry Sipper

  1. Combine 1 cup of fresh raspberries and 1/2 cup of white grape juice in a blender.
  2. Blend until completely smooth.
  3. Strain the raspberry-grape mixture through a fine-mesh sieve or cheesecloth into a separate bowl to remove seeds and pulp.
  4. Add the strained liquid, 1/2 cup of raspberry sherbet, 1/4 cup of cold water, and 1 tablespoon of fresh lemon juice to the blender.
  5. Blend until completely smooth and creamy.
  6. Add 1 cup of ice cubes to the blender.
  7. Blend until frothy and well-combined.
  8. Pour into glasses immediately.
  9. Garnish with fresh mint sprigs, if desired.

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

88g

Fat

3g

Carbs

9g

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Course Preparation Low Protein Healthy Beverages Easy Low Fat Cocktails Smoothies Dietary Low Sodium Low Cholesterol Low Saturated Fat Low Calorie Healthy 2 Low In Something