Creamy Spiced Coffee Recipe

Indulge in this irresistible Creamy Spiced Coffee! Aromatic and comforting, this spiced coffee recipe is the perfect cozy treat for chilly evenings. Enjoy it on its own or pair it with our favorite spicy sugar cookies or gingerbread for an unforgettable autumnal experience. This recipe is easily customizable – enjoy it with cream or black, depending on your preference!

Prep Time 5 mins
Cook Time 20 mins
Calories 6.8 kcal
Protein 0g
Rating Be the first
Creamy Spiced Coffee 55

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Creamy Spiced Coffee

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How to Make Creamy Spiced Coffee

  1. In a small saucepan, combine brown sugar, cinnamon, nutmeg, cloves, and cardamom (if using).
  2. Heat over medium-low heat, stirring constantly, until the sugar is melted and the spices are fragrant (about 2-3 minutes).
  3. Remove from heat and let the spice mixture cool slightly.
  4. In a mug, pour in the brewed coffee.
  5. Add 1-2 tablespoons of the spiced brown sugar mixture to the coffee.
  6. Stir well to combine.
  7. If desired, gently stir in the heavy cream.
  8. Top with whipped cream and a cinnamon stick (optional).
  9. Enjoy immediately!

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

0g

Fat

0g

Carbs

0g

Frequently Asked Questions

How long does it take to make Creamy Spiced Coffee?

Creamy Spiced Coffee takes about 25 minutes from start to finish — roughly 5 minutes to prepare and 20 minutes to cook.

How many calories are in Creamy Spiced Coffee?

Creamy Spiced Coffee has approximately 6.8 calories per serving, with about 0 g protein, 0 g carbohydrates and 0 g fat.

What ingredients do I need for Creamy Spiced Coffee?

The key ingredients for Creamy Spiced Coffee are Coffee, Orange Peel, Lemon Peel, Cloves, Cinnamon Stick, Nutmeg. See the full list with measurements above.

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