Creole Seasoning Blend Recipe

Elevate your dishes with this vibrant Creole Seasoning Blend! Packed with the bold flavors of New Orleans, this homemade spice mix is incredibly easy to make and adds a zesty kick to everything from chicken and fish to salads and vegetables. Save time and impress your taste buds with this essential pantry staple.

Prep Time 5 mins
Cook Time 5 mins
Calories 133.6 kcal
Protein 12g
Rating 5.0 (3 Reviews)
Creole Seasoning Blend 29

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Creole Seasoning Blend

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How to Make Creole Seasoning Blend

  1. In a small bowl, whisk together the salt, paprika, garlic powder, onion powder, black pepper, cayenne pepper, oregano, thyme, and brown sugar.
  2. Ensure all ingredients are thoroughly combined and no clumps remain.
  3. Transfer the Creole seasoning blend to an airtight container.
  4. Before each use, give the container a good shake to redistribute the spices evenly. Use generously to season chicken, fish, vegetables, salad dressings, dips, and more!

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

27g

Fat

1g

Carbs

8g