Cuban Sunset Recipe

Transport yourself to Old Havana with this vibrant Cuban Sunset cocktail! Inspired by the traditional 'coctel' pre-dinner parties, this refreshing drink blends the smooth taste of Bacardi white rum with the sweet nectar of guava, a beloved Cuban fruit. A perfect blend of sweet and tart, this easy-to-make cocktail is ideal for warm evenings or any celebration. Recipe adapted from "The Florida Keys Cookbook."

Prep Time 5 mins
Cook Time 10 mins
Calories 268.9 kcal
Protein 0g
Rating 4.7 (3 Reviews)
Cuban Sunset 41

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Cuban Sunset

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How to Make Cuban Sunset

  1. In a large pitcher, combine 1 cup lemonade, 1/2 cup club soda, 1 cup guava nectar, and 2 tablespoons grenadine.
  2. Stir gently to combine all ingredients.
  3. Refrigerate for at least 30 minutes to allow flavors to meld.
  4. Fill six tall glasses with ice.
  5. Add 1 1/2 ounces of Bacardi white rum to each glass.
  6. Pour the chilled guava mixture evenly over the rum in each glass.
  7. Garnish each glass with a lemon wedge.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

161g

Fat

0g

Carbs

14g