Ingredients for Hot Spiced New England Cider
- 4 cups apple cider
- 1/4 cup maple syrup
- 2 cinnamon sticks
- 4 whole cloves
- 0 allspice berries
- 2 tablespoons lemon juice
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How to Make Hot Spiced New England Cider
- In a medium saucepan, combine 4 cups apple cider (or apple-pear cider), 1/4 cup maple syrup, 2 tablespoons lemon juice, 2 cinnamon sticks, 4 whole cloves, 2 star anise, and 1/2 teaspoon ground nutmeg.
- Over medium heat, gently heat the cider mixture until steaming and warmed through. Do not boil. Stir occasionally.
- Remove the cinnamon sticks, cloves, and star anise. (You can leave them in if you prefer a stronger spice flavor.)
- Pour into mugs. Add one cinnamon stick to each mug (optional). Serve immediately and enjoy!
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
63g
Fat
1g
Carbs
6g