Ingredients for Death By Chocolate Milkshake
- 2 cups chocolate ice cream
- 1/4 cup chocolate syrup (or more, to taste)
- Chocolate Milk
Cook Smarter with Sous, Your Kitchen Companion
Missing an ingredient for this Death By Chocolate Milkshake? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.
How to Make Death By Chocolate Milkshake
- Combine chocolate ice cream, milk, chocolate syrup, and cocoa powder in a blender.
- Begin blending on low speed. Gradually increase to high speed and blend for 2-3 minutes, or until completely smooth and creamy.
- Pour into a glass. Top with whipped cream and chocolate shavings (optional).
- Enjoy immediately for the best texture and flavor! (Dairy-free option: Substitute soy milk and soy ice cream.)
Nutrition Information (Approximate per serving)
Sodium
18 g
Sugar
287g
Fat
73g
Carbs
32g