Delicious Sausage Squares Recipe

These addictive sausage squares are a game-changer! For years, I avoided rye bread until I tasted these – now, they're a family favorite and party staple. Prepare to be amazed by the crispy rye crust, savory sausage filling, and irresistible flavor combination. These disappear fast, so make a double batch!

Prep Time 20 mins
Cook Time 45 mins
Calories 92.7 kcal
Protein 11g
Rating 0.0 (1 Reviews)
Delicious Sausage Squares 62

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Delicious Sausage Squares

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How to Make Delicious Sausage Squares

  1. Preheat oven to 375°F (190°C).
  2. In a large skillet, brown the sausage over medium heat, breaking it up with a spoon. Drain off any excess grease.
  3. Add the onion and green pepper to the skillet and cook until softened, about 5 minutes.
  4. Stir in the Parmesan cheese, mayonnaise, egg, oregano, garlic powder, salt, and pepper. Mix well.
  5. Spread the sausage mixture evenly over 4 slices of rye bread.
  6. Top each with the remaining rye bread slices to create sandwiches.
  7. Cut each sandwich into quarters to make squares.
  8. Arrange the sausage squares in a single layer in a baking dish.
  9. Bake for 20-25 minutes, or until golden brown and heated through.
  10. Serve warm and enjoy! These are great as appetizers or a light meal.

Nutrition Information (Approximate per serving)

Sodium

9 g

Sugar

2g

Fat

15g

Carbs

0g