Easy Moist Banana Bars Recipe

Transform overripe bananas into unbelievably moist and delicious banana bars! This recipe is a delightful twist on classic brownies, offering a mild banana flavor that won't overpower your taste buds. No frosting needed – these bars are perfectly sweet and satisfying. A quick and easy dessert perfect for satisfying your sweet tooth or using up those extra ripe bananas.

Prep Time 15 mins
Cook Time 35 mins
Calories 196.5 kcal
Protein 5g
Rating 2.5 (2 Reviews)
Easy Moist Banana Bars 34

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Easy Moist Banana Bars

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How to Make Easy Moist Banana Bars

  1. Put bananas into mixer and mix until well mashed
  2. Add egg, oil, cake mix, and cinnamon then mix until well mixed
  3. Add nuts and white chocolate chips and mix until well blended
  4. Put the batter into a 9 x 13 inch greased pan
  5. Bake 350 degrees for about 30 minutes or until golden brown and testing with a stainless steel butter knife comes out clean with no batter attached

Nutrition Information (Approximate per serving)

Sodium

7 g

Sugar

51g

Fat

12g

Carbs

7g