Ingredients for Easy No Bake Mice Cookies
- 24 Oreo cookies
- Maraschino Cherries
- Semi Sweet Chocolate Chips
- Hershey Chocolate Kisses
- Almond Halves
- Green Decorating Gel
- Red Decorating Gel
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How to Make Easy No Bake Mice Cookies
- **Prepare the Oreos:** Gently separate 24 Oreo cookies, keeping only the chocolate cookie wafers.
- **Prepare the Cherries:** Drain a 10 oz can of maraschino cherries and pat them completely dry with paper towels.
- **Prepare the Chocolate Kisses:** Unwrap 24 milk chocolate Hershey’s Kisses and set aside.
- **Melt the Chocolate:** Melt 1 cup of semi-sweet chocolate chips in a double boiler or microwave in 30-second intervals, stirring until smooth and melted.
- **Assemble the Mice:** Dip the stem end of each cherry into the melted chocolate, ensuring it’s fully coated.
- **Attach the Cherry:** Place the chocolate-covered cherry onto an Oreo wafer, positioning the stem sideways to create the mouse's tail.
- **Add the Kiss:** Place a chocolate kiss on the opposite side of the cherry, pointed side up, to form the mouse's head.
- **Add the Ears:** Attach two almond halves on top of the cherry to create the mouse's ears.
- **Add the Eyes:** Use a small amount of red gel food coloring to create two small dots on the cherry for eyes.
- **Optional Decoration:** Decorate the Oreo cookie wafer with additional gel food coloring, creating cute designs if desired.
- **Chill (Optional):** For easier handling, chill the cookies in the refrigerator for 15-20 minutes before serving.
- **Serve:** These delightful mice cookies are best enjoyed by picking them up by the tail and taking a big bite! They taste like delicious chocolate-covered cherries!
Nutrition Information (Approximate per serving)
Sodium
2 g
Sugar
57g
Fat
15g
Carbs
6g