Easy Taco Dip Recipe

Craving a quick and easy appetizer that'll wow your guests? This Easy Taco Dip is ready in under 30 minutes! It's the perfect game-day snack, party appetizer, or weeknight treat. Loaded with seasoned ground beef, creamy cream cheese, and melty cheese, it's guaranteed to be a crowd-pleaser. Get ready to dive in!

Prep Time 10 mins
Cook Time 20 mins
Calories 227.5 kcal
Protein 25g
Rating Be the first
Easy Taco Dip 57

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Easy Taco Dip

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How to Make Easy Taco Dip

  1. Preheat your broiler to high.
  2. In a large skillet, brown 1 lb ground beef over medium-high heat. Drain off any excess grease.
  3. Stir in 1 packet (1 ounce) taco seasoning according to package directions. Set aside.
  4. Spread 8 ounces of softened cream cheese evenly on the bottom of an ungreased 11x8 inch baking dish.
  5. Spread the seasoned ground beef over the cream cheese layer.
  6. Top with 2 cups of shredded cheddar cheese (or your favorite Mexican blend).
  7. Broil for 2-3 minutes, or until the cheese is melted, bubbly, and lightly golden brown. Watch closely to prevent burning!
  8. Serve immediately with your favorite tortilla chips or Doritos for dipping. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

18 g

Sugar

5g

Fat

49g

Carbs

0g

Frequently Asked Questions

How long does it take to make Easy Taco Dip?

Easy Taco Dip takes about 30 minutes from start to finish — roughly 10 minutes to prepare and 20 minutes to cook.

How many calories are in Easy Taco Dip?

Easy Taco Dip has approximately 227.5 calories per serving, with about 25 g protein, 0 g carbohydrates and 28 g fat.

What ingredients do I need for Easy Taco Dip?

The key ingredients for Easy Taco Dip are Ground Beef, Taco Seasoning, Cream Cheese, Cheddar Cheese, Corn Chips. See the full list with measurements above.

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