Forktionary

Espresso Soymilk Shake Recipe

Indulge in this creamy, dreamy Espresso Soymilk Shake! Adapted from Cooking Light magazine, this recipe perfectly balances rich espresso flavor with the smooth sweetness of soymilk. We've perfected the recipe to eliminate any off-flavors often associated with soymilk-based espresso drinks. Double the recipe and impress your friends with this quick and easy treat! Perfect for a caffeine kick any time of day.

Prep Time 10 mins
Cook Time 20 mins
Calories 4.6 kcal
Protein 0g
Rating 4.0 (1 Reviews)
Espresso Soymilk Shake 16

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Espresso Soymilk Shake

  • Fat Free Chocolate Syrup
  • Instant Espresso Powder
  • Soy Ice Cream
  • Low Fat Soymilk

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How to Make Espresso Soymilk Shake

  1. In a small bowl, combine 2 tablespoons of simple syrup and 1/8 teaspoon of espresso powder. Stir well until the espresso powder is fully dissolved.
  2. Using a spoon, carefully drizzle half of the espresso syrup mixture around the rim of two narrow glasses.
  3. In a blender, combine 2 cups of vanilla ice cream, 1 cup of soymilk, and the remaining 1/8 teaspoon of espresso powder. Blend until completely smooth and creamy.
  4. Pour the blended ice cream mixture into each prepared glass, filling each approximately 1 cup full.
  5. Serve immediately and enjoy! Garnish with chocolate shavings or a sprinkle of espresso powder for an extra touch of elegance.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

0g

Fat

0g

Carbs

0g

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Breakfast & Brunch Sweets & Sides Desserts Drinks & Cocktails Salmon Recipes American Vegetarian Vegan Gluten Free Summer Recipes Coffee Recipes 30 Minutes Or Less

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30 Minutes Or Less Time To Make Course Main Ingredient Preparation For 1 Or 2 5 Ingredients Or Less Beverages Easy No Cook Beginner Cook Kid Friendly Chocolate Food Processor Blender Dietary Shakes Equipment Small Appliance Number Of Servings 3 Steps Or Less Technique