Ingredients for Fireside Holiday Coffee
- Non Dairy Powdered Coffee Creamer
- Powdered Cocoa Mix
- Powdered Sugar
- Instant Coffee
- Cinnamon
- Nutmeg
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How to Make Fireside Holiday Coffee
- In a large bowl, combine 1 cup granulated sugar, 1/2 cup instant coffee granules (regular or decaf), 1/4 cup unsweetened cocoa powder, 2 tablespoons ground cinnamon, 1 tablespoon ground nutmeg, 1 teaspoon ground cloves, 1/2 teaspoon ground allspice, and 1/4 teaspoon ground ginger.
- Mix all ingredients thoroughly until well blended. Ensure there are no clumps of cocoa or spices.
- Transfer the mix to an airtight container. Store in a cool, dry place.
- To prepare a single serving, add 2 tablespoons of the coffee mix to 1 cup of freshly boiled water. Stir until the mix is completely dissolved and the coffee is frothy.
- For an elegant presentation, top with a dollop of fresh whipped cream or a sprinkle of cinnamon.
- For a crowd, this entire recipe yields enough mix for a full 30-cup coffee maker. Simply add the entire mix to your coffee maker and brew as directed.
Nutrition Information (Approximate per serving)
Sodium
6 g
Sugar
131g
Fat
13g
Carbs
12g
