Ingredients for French Fry Sauce Utah Style Or Sauce For French Fries
- Miracle Whip
- 1/2 cup ketchup
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How to Make French Fry Sauce Utah Style Or Sauce For French Fries
- In a medium bowl, whisk together the mayonnaise, ketchup, and sweet pickle relish until fully combined and smooth.
- Stir in the paprika and garlic powder. Taste and adjust seasoning as needed, adding more ketchup for sweetness or paprika for a subtle smoky flavor.
- Cover the bowl and refrigerate for at least 30 minutes to allow the flavors to meld. This step is crucial for the best taste!
- Serve chilled as a dipping sauce for your favorite french fries. Enjoy!
Nutrition Information (Approximate per serving)
Sodium
35 g
Sugar
52g
Fat
9g
Carbs
5g