Funfetti Cupcakes Recipe

Get ready for a burst of fun with these vibrant Funfetti Cupcakes! This easy recipe starts with cake mix for convenience, but elevates it with a rainbow of sprinkles inside and out. Perfect for birthdays, holidays (customize sprinkles for patriotic red, white, and blue, or any festive color!), or any day you need a delicious dose of joy. Inspired by recipe #261024 by marg (caymandesigns), these cupcakes are a guaranteed crowd-pleaser, especially for kids! Prepare for rave reviews!

Prep Time 20 mins
Cook Time 30 mins
Calories 189.7 kcal
Protein 5g
Rating 4.0 (1 Reviews)
Funfetti Cupcakes 12

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Funfetti Cupcakes

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How to Make Funfetti Cupcakes

  1. Preheat oven to 350°F (175°C). Line a 12-cup muffin tin with cupcake liners.
  2. In a large bowl, combine cake mix, eggs, oil, and water according to the cake mix instructions.
  3. Gently fold in 1/2 cup of rainbow sprinkles.
  4. Fill cupcake liners 2/3 to 3/4 full.
  5. Bake for 15-20 minutes, or until a toothpick inserted into the center comes out clean.
  6. Let cupcakes cool completely in the tin before frosting.
  7. Frost cupcakes with your favorite frosting. Sprinkle with additional sprinkles for extra flair!

Nutrition Information (Approximate per serving)

Sodium

10 g

Sugar

66g

Fat

21g

Carbs

7g