Grand Marnier Grilled Oranges Recipe

Impress your guests with this unbelievably easy yet elegant dessert! Flaming grilled oranges infused with Grand Marnier and served with vanilla ice cream create a sophisticated and unforgettable taste sensation. This recipe is perfect for romantic dinners or special occasions.

Prep Time 60 mins
Cook Time 64 mins
Calories 301.4 kcal
Protein 1g
Rating 5.0 (4 Reviews)
Grand Marnier Grilled Oranges 14

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Grand Marnier Grilled Oranges

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How to Make Grand Marnier Grilled Oranges

  1. Preheat grill to medium heat.
  2. In a shallow dish, combine orange slices and Grand Marnier. Gently toss to coat.
  3. Marinate in the refrigerator for at least 1 hour, or up to 6 hours, turning occasionally.
  4. Grill orange slices for 3-4 minutes per side, basting occasionally with the reserved Grand Marnier marinade, until grill marks appear and oranges are slightly caramelized.
  5. To serve: Place a small dollop of vanilla ice cream in the bottom of each serving glass. Arrange 1-2 grilled orange slices on top of the ice cream.
  6. Add another small dollop of ice cream, and drizzle with a bit of the remaining Grand Marnier marinade or a splash of fresh Grand Marnier.
  7. Garnish with a fresh mint sprig, if desired. Serve immediately.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

35g

Fat

0g

Carbs

4g